





Price range: $13.90 through $58.90
1. Imperial Grade Bi Luo Chun – Made from tender tea buds, carefully hand-processed into tightly rolled pure bud “pearls.”
2. Grown in Mojiang, Simao – Produced from Yunkang #100, a hybrid Assamica tea varietal grown in Yunnan.
3. Fresh Seasonal Harvest – Available from first flush spring harvest and late autumn harvest after the monsoon season.
4. Sweet and Vibrant Flavor – Offers a thick, lively taste with natural sweetness and a slight astringency for added depth.
5. Smooth and Infusable – Best brewed with 90°C water, starting with short infusions to enjoy its fresh, rich, and balanced character.
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| Weight | 100g, 250g, 500g |
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