Yunnan “Purple Beauty” Green Tea from Lancang

1. Jingmai Mountain Origin– Grown in Lancang County’s renowned Jingmai mountain region, this distinctive green tea is made from the first spring flush and harvested in April.

2. Cultivated Purple Beauty Varietal – Zi Juan (紫娟), or “Purple Beauty,” is a specially cultivated Yunnan large-leaf tea varietal known for its purple buds, leaves, and stems, as well as its naturally high anthocyanin content.

3. Unique and Complex Flavor – Its character combines the aromatic qualities of Dan Cong with the boldness of Yunnan Assamica green tea, offering savory umami, gentle sweetness, and a lightly bitter finish.

4. Striking Purple Appearance– The tea brews into an unusual gray-purple infusion, while the dark leaves retain much of their distinctive color even after multiple steeps.

5. Powerful, Energizing Character – Rich in *cha qi*, this tea delivers a noticeable and stimulating body sensation, complemented by an elevated aroma and a smooth, light mouthfeel.